Consumption Of Plant-based Proteins May Lower Risk Of Premature Deaths in Elderly Women

Higher consumption of unprocessed meat, eggs and dairy products was associated with a 12 per cent, 24 per cent and 11 per cent higher risk of dying from cardiovascular disease, respectively.

from Top Lifestyle News- News18.com https://www.news18.com/news/lifestyle/consumption-of-plant-based-proteins-may-lower-risk-of-premature-deaths-in-elderly-women-3471614.html